Catch Magazine

I’ll be the first to admit that it was rather embarrassing telling someone that prior to August 2025, I had never even seen a striped bass. And I had never been to Maine before. Well, that box is checked, and in a big way. It all started with an invite from Joshua Schwartz, owner and head chef of Travel Creel Hospitality, who creates ‘pop up’ fly fishing lodges all over the world…. {READ MORE}